Day 7 – Aunglan to Pyay (90km)

We started with breakfast at a road side cafe with a bowl of Monhinga (which is a national dish of rice noodles in a spicy fish sauce with fried fritters)  
We then hit the road and made really good progress due to the flat road. We got really close to the river at points and the views were great

We arrived at Pyay around 1pm, and after a bit of searching found out hotel (The Lucky Dragon). We were both pretty hot and tired and very pleased to be done for the day. We had a great lunch with lots of beer and then rested all afternoon before a nice dinner at a Japanese restaurant.  

Looking forward to a relaxing rest day tomorrow 😀


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